My mother-in-law Lois shared this recipe with me for the cookbook.
Baked Beans
Source: Lois Dotson
3 cans pork and beans
1/2 onion, chopoped
8 oz. can tomato sauce
6 slices of fried bacon and the grease
1/2 cup to 3/4 cup brown sugar
Bake 400* for 30 minutes. Then turn down to 300* for 90 minutes, uncovered.
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