Cornbread Salad

Cornbread Salad

Fry 1 pound bacon (crispy) then crumble.

Mix
2-3 cups Mayo
1 ranch dressing envelope
1 tsp bacon grease

In bowl mix:
1 cup diced onion
1 cup diced bell pepper
1 cup diced tomatoes
1 (15 oz) can corn, drained

In a large bowl...add veggies, bacon, mayo mixture, and 1 batch of crumbled corn bread.  Refrigerate 2 hours before serving.

Corn Bread

Cornbread

1 1/2 cup cornmeal
3 tbsp. flour
1 tsp salt
1 tsp baking soda
2 cups buttermilk
1 egg
2 tbsp. bacon drippings
1 tbsp. Crisco

Preheat oven to 450

In cast iron skillet add Crisco put in oven to melt.  Sift dry ingredients in bowl then add wet ingredients.  Pour into hot skillet.  Bake 20-25 minutes.

Deviled Eggs

Deviled Eggs

Recipe from: Lori Hicks

2 dozen boiled eggs

Mash egg yolks...add a blob of Miracle Whip...a big squirt of mustard.  Then add 2-3 tbsp. vinegar, 2 tsp sugar, salt and pepper.  Taste and more of whatever is needed.