I did not care for the icing on the blog...and I've tried making another recipe and it wasn't quite right so that part of the recipe is still to be perfected.
Dr. Pepper Chocolate Cake
Ingredients:
1- 15.25 oz Boxed Cake Mix, Devils' food flavored
3/4 cup buttermilk, room temperature
1/2 cup vegetable oil
3 large eggs, room temperature
1 cup Dr. Pepper
Instructions:
1. Preheat oven to 350 degrees F. Spray a 9x13 cake pan with cooking spray.
2. In the bowl of a stand mixer fitted with a paddle attachment, add chocolate boxed cake mix. Mix on low speed to break up any clumps. Add buttermilk and vegetable oil and mix on medium speed until flour mixture is moistened.
3. Add eggs one at a time, making sure each egg is incorporated before adding the next. Once all the eggs have been combined, slowly stream in Dr. Pepper with the mixer running on low. Mix until combined.
4. Pour into the pan and bake according to the instructions on the cake mix box.
