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I'm Angel. I am a wife and Mom. I love photography. I love to read. I love cooking and collecting recipes. I love traveling. I love classic country music. I love to laugh. I love Emerald Isle, North Carolina. I love hot baths. I love the smell of fresh cut hay. I love chocolate. And most importantly I love my husband and daughter.

Sunday, March 7, 2021

Nutella Stuffed S'More Cookies

 Nutella stuffed S’more Cookies

1 cup butter
1 1/2 c brown sugar
1/2 c sugar
2 tsp vanilla
1 tbsp plain Greek yogurt or sour cream
2 eggs (or 1 egg and 1 yolk)
2 1/2 c flour
1/2 tsp baking soda
1/4 tsp salt
3/4 c milk chocolate chips
1/2 c mini chocolate chips
1) melt butter and cook till medium brown but not burnt. Pour into glass mixing bowl. Cool 30 minutes at room temperature.
2) mix cooled butter, sugars, vanilla, & yogurt. Cream till cloud like. Add eggs and mix well.
3) gradually add in flour, baking soda and salt. Mix. Add chocolate chips.
4). Chill dough 2 hours in the fridge.
5) use ice cream scoop to scoop out dough. Flatten out about 1/4 inch. Add 1 tbsp of stuffing (Nutella, caramel, or peanut butter)
6) fold and roll into ball. Then add toppings (mini marshmallows, teddy grahams)
350 for 11-14 minutes
*you can many variations of this cookie by using different stuffing and toppings
**don’t skip the browning of butter, that’s what really takes this cookie to the next level.

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