Sourdough Rolls
200 ml milk
4 tbsp butter, melted
4 tbsp karo syrup
1 tsp salt
3/4 cup starter
3 cups flour
Mix. Place in oiled bowl and cover with dish towel. Let sit 8-10 hours.
Next day shape into dinner rolls or roll out for cinnamon rolls.
Bake 375 for about 20-25 mintues.
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