Gluten Free Breakfast Casserole

 Gluten Free Breakfast Casserole

1 pound package sausage

1 block cream cheese

Cheese - whatever kind(s) you like

6 eggs

1 cup milk

Few dashes of hot sauce

Salt and pepper

Preheat oven to 375

Spray 8x8 casserole dish with cooking spray.

Brown sausage. Drain grease. Add block of cream cheese and melt. Add to pan. Top with a few handfuls of cheese. (I used cheddar and mozzarella)

Beat eggs, milk, hot sauce, salt and pepper and pour over sausage. Bake 35-40 minutes.

breakfast

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1Davina Middleton