Best Broccoli Cheese Soup Ever
Source: Nicole Fairchild
2 cups chopped carrots, onions, and celery
2 bags frozen broccoli
1 tbsp. chicken bouillon (she suggests using the paste)
cover with water and cook until tender.
Add:
2 cups milk and make your rue with 1/2 cup butter and 1/2 cup flour
Add rue to soup along with 1 quart of half and half
Add 2. of the 3 lb. box of Velveeta cheese and stir constantly so it melts but doesn't stick.
Sprinkle white pepper over the entire pot.
About Me
- Angel
- I'm Angel. I am a wife and Mom. I love photography. I love to read. I love cooking and collecting recipes. I love traveling. I love classic country music. I love to laugh. I love Emerald Isle, North Carolina. I love hot baths. I love the smell of fresh cut hay. I love chocolate. And most importantly I love my husband and daughter.
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