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I'm Angel. I am a wife and Mom. I love photography. I love to read. I love cooking and collecting recipes. I love traveling. I love classic country music. I love to laugh. I love Emerald Isle, North Carolina. I love hot baths. I love the smell of fresh cut hay. I love chocolate. And most importantly I love my husband and daughter.

Sunday, July 9, 2023

Crockpot Candy

 

  • 34.5 ounces honey roasted peanutsI use Planters
  • 32 ounces almond barkvanilla flavored
  • 12 ounces semisweet chocolate chips
  • 4 ounces German chocolate bar

  • Layer ingredients into a 5-quart slow cooker; cover with lid.
  • Cook on Low for 1 hour. Do not stir!
  • After 1 hour, stir mixture and continue to cook, stirring every 15-20 minutes for another hour (a total of 2 hours).
  • Meanwhile, line countertop or table with a long piece of parchment paper.
  • Turn off crockpot. Use a 1 tablespoon scooper to portion out candy from crockpot and onto parchment paper.
  • Allow to cool completely.

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